SHIGEHIRO NAITO: шукати на сайті Z-Library

OTOBE, Kazunori, NAITO, Shigehiro, SUGIYAMA, Junichi, KIKUCHI, Yuji

Рік:

1999

Мова:

english

Файл:

PDF, 573 KB

english, 1999

Relation between Dynamic Viscoelasticity and Sensory Evaluation on Cooked Rice.

Журнал:

ISHIHARA, Miki, MORITAKA, Hatsue, NAITO, Shigehiro, FUKUBA, Hiroyasu

Рік:

1995

Мова:

english

Файл:

PDF, 425 KB

english, 1995

Effects of Polydextrose on the Rheological and Sensory Characteristics of Gellan Gum Gels.

Журнал:

Рік:

2002

Файл:

PDF, 564 KB

2002

The Effect of Gelatinized Starch on Baking Bread

NAITO, Shigehiro, FUKAMI, Shinji, MIZOKAMI, Yasuyuki, HIROSE, Rieko, KAWASHIMA, Koji, TAKANO, Hiroyuki, ISHIDA, Nobuaki, KOIZUMI, Mika, KANO, Hiromi

Журнал:

The Journal of Vascular Access

Рік:

2005

Мова:

english

Файл:

PDF, 1.95 MB

english, 2005

Comparing the 12-month patency of low- versus high-pressure dilation in failing arteriovenous fistulae: A prospective multicenter trial (YOROI study)

Wakamoto, Koki, Doi, Shigehiro, Nakashima, Ayumu, Kawai, Toru, Kyuden, Yasufumi, Naito, Takayuki, Asai, Mariko, Takahashi, Shunsuke, Murakami, Masaaki, Masaki, Takao

Журнал:

Рік:

2018

Мова:

english

Файл:

PDF, 399 KB

english, 2018

Locally applied TCP inhibits tumor growth via possible activation of macrophages

Yukiko Naito, Tomoko Nagata, Shigehiro Tachibana, Mari Okimoto, Naoki Ohara, Yasuharu Hakamatsuka, Jinyan Cheng

Журнал:

Journal of Biomedical Materials Research Part A

Рік:

2010

Мова:

english

Файл:

PDF, 223 KB

english, 2010

Thawing of frozen vegetables observed by a small dedicated MRI for food research

Mika Koizumi, Shigehiro Naito, Tomoyuki Haishi, Shin Utsuzawa, Nobuaki Ishida, Hiromi Kano

Журнал:

Magnetic Resonance Imaging

Рік:

2006

Мова:

english

Файл:

PDF, 3.84 MB

english, 2006

Variation in moisture, total sugar, and carotene content of Japanese carrots: Use in sample size determination

Yoshiki Tsukakoshi, Shigehiro Naito, Nobuaki Ishida, Akemi Yasui

Журнал:

Journal of Food Composition and Analysis

Рік:

2009

Мова:

english

Файл:

PDF, 415 KB

english, 2009

Architecture of baked breads depicted by a magnetic resonance imaging

Nobuaki Ishida, Hiroyuki Takano, Shigehiro Naito, Seiichiro Isobe, Kunihiko Uemura, Tomoyuki Haishi, Katsumi Kose, Mika Koizumi, Hiromi Kano

Журнал:

Magnetic Resonance Imaging

Рік:

2001

Мова:

english

Файл:

PDF, 547 KB

english, 2001

TENSIPRESSER PRECISION IN MEASURING COOKED RICE ADHESIVENESS

SHIGEHIRO NAITO, TOSHIO OGAWA

Журнал:

HATSUE MORITAKA, SHIGEHIRO NAITO, KATSUYOSHI NISHINARI, MIKI ISHIHARA, HIROYASU FUKUBA

Рік:

1998

Мова:

english

Файл:

PDF, 397 KB

english, 1998

EFFECTS OF VARIOUS INGREDIENTS ON THE TEXTURE OF MILK JELLY

Журнал:

HATSUE MORITAKA, SHIGEHIRO NAITO

Рік:

1998

Мова:

english

Файл:

PDF, 421 KB

english, 1998

AGAR AND GELATIN GEL FLAVOR RELEASE

Журнал:

YOSHIKI TSUKAKOSHI, SHIGEHIRO NAITO, NOBUAKI ISHIDA

Рік:

2002

Мова:

english

Файл:

PDF, 593 KB

english, 2002

PROBABILISTIC CHARACTERISTICS OF STRESS CHANGES DURING CEREAL SNACK PUNCTURE

Журнал:

Tomoaki Hishida, Kumiko Naito, Shigehiro Osada, Makoto Nishizuka, Masayoshi Imagawa

Рік:

2007

Мова:

english

Файл:

PDF, 343 KB

english, 2007

Quantitative determination of urinary 8-hydroxy-2′-deoxyguanosine level in healthy Japanese volunteers

Misao Miwa, Hiroyuki Matsumaru, Yukari Akimoto, Shigehiro Naito, Hirotomo Ochi

Журнал:

BioFactors

Рік:

2004

Мова:

english

Файл:

PDF, 43 KB

english, 2004

Crucial roles of D-type cyclins in the early stage of adipocyte differentiation

Журнал:

Biochemical and Biophysical Research Communications

Рік:

2008

Мова:

english

Файл:

PDF, 763 KB

english, 2008

Exploration for unknown substances in rapeseed oil that shorten survival time of stroke-prone spontaneously hypertensive rats: Effects of super critical gas extraction fractions

Naoki Ohara, Yukiko Naito, Tomoko Nagata, Kenjiro Tatematsu, Shin-ya Fuma, Shigehiro Tachibana, Harumi Okuyama

Журнал:

Food and Chemical Toxicology

Рік:

2006

Мова:

english

Файл:

PDF, 537 KB

english, 2006

Fracture intermittency during a puncture test of cereal snacks and its relation to porous structure

Yoshiki Tsukakoshi, Shigehiro Naito, Nobuaki Ishida

Журнал:

Food Research International

Рік:

2008

Мова:

english

Файл:

PDF, 285 KB

english, 2008

peg10, an imprinted gene, plays a crucial role in adipocyte differentiation

Tomoaki Hishida, Kumiko Naito, Shigehiro Osada, Makoto Nishizuka, Masayoshi Imagawa

Журнал:

FEBS Letters

Рік:

2007

Мова:

english

Файл:

PDF, 773 KB

english, 2007

Morning blood pressure is useful for detection of left ventricular hypertrophy in hemodialysis patients

Ago, Rika, Nakashima, Ayumu, Naito, Takayuki, Doi, Shigehiro, Ochiai, Mariko, Hamaguchi, Naoki, Yokoyama, Yukio, Tanaka, Junko, Yorioka, Noriaki, Masaki, Takao, Kohno, Nobuoki

Журнал:

Clinical and Experimental Nephrology

Рік:

2012

Мова:

english

Файл:

PDF, 308 KB

english, 2012

Identification of possible technical problems in determination of the major inorganic constituents of brown-rice flour by evaluating proficiency test results

Miyashita, Shin-ichi, Inagaki, Kazumi, Naito, Shigehiro, Shindoh, Kumiko, Narukawa, Tomohiro, Zhu, Yanbei, Kuroiwa, Takayoshi, Hioki, Akiharu, Fujimoto, Toshiyuki, Chiba, Koichi

Журнал:

Analytical and Bioanalytical Chemistry

Рік:

2013

Мова:

english

Файл:

PDF, 1.65 MB

english, 2013

Interlaboratory Study of Immunochromatography for the Rapid Determination of Cadmium Concentrations in Cereals and Soybeans

Abe, Kaoru, Nakamura, Katsuo, Naito, Shigehiro

Журнал:

Journal of AOAC International

Рік:

2014

Мова:

english

Файл:

PDF, 445 KB

english, 2014

Effects of polishing, cooking, and storing on total arsenic and arsenic species concentrations in rice cultivated in Japan

Naito, Shigehiro, Matsumoto, Eri, Shindoh, Kumiko, Nishimura, Tsutomu

Журнал:

Food Chemistry

Рік:

2015

Мова:

english

Файл:

PDF, 306 KB

english, 2015

Development of a Reference Material of a Single DNA Molecule for the Quality Control of PCR Testing

Mano, Junichi, Hatano, Shuko, Futo, Satoshi, Yoshii, Junji, Nakae, Hiroki, Naito, Shigehiro, Takabatake, Reona, Kitta, Kazumi

Журнал:

Analytical Chemistry

Рік:

2014

Мова:

english

Файл:

PDF, 1.88 MB

english, 2014

Comparative Studies of the Quantification of Genetically Modified Organisms in Foods Processed from Maize and Soy Using Trial Producing

Yoshimura, Tomoaki, Kuribara, Hideo, Kodama, Takashi, Yamata, Seiko, Futo, Satoshi, Watanabe, Satoshi, Aoki, Nobutaro, Iizuka, Tayoshi, Akiyama, Hiroshi, Maitani, Tamio, Naito, Shigehiro, Hino, Akihir

Журнал:

Journal of Agricultural and Food Chemistry

Рік:

2005

Мова:

english

Файл:

PDF, 801 KB

english, 2005

Moisture Distribution and Diffusion in Cooked Spaghetti Studied by NMR Imaging and Diffusion Model

Horigane, Akemi K., Naito, Shigehiro, Kurimoto, Mamoru, Irie, Kentaro, Yamada, Masaharu, Motoi, Hirofumi, Yoshida, Mitsuru

Журнал:

Cereal Chemistry

Рік:

2006

Мова:

english

Файл:

PDF, 520 KB

english, 2006

An Inotropic Action Caused by Muscarinic Receptor Subtype 3 in Canine Cardiac Purkinje Fibers

Tsuchida, Katsuharu, Mizukawa, Yumiko, Urushidani, Tetsuro, Tachibana, Shigehiro, Naito, Yukiko

Журнал:

ISRN Pharmacology

Рік:

2013

Мова:

english

Файл:

PDF, 1.38 MB

english, 2013

Simulation of Collaborative Studies for Real-Time PCR-Based Quantitation Methods for Genetically Modified Crops

Watanabe, Satoshi, Sawada, Hiroshi, Naito, Shigehiro, Akiyama, Hiroshi, Teshima, Reiko, Furui, Satoshi, Kitta, Kazumi, Hino, Akihiro

Журнал:

Journal of AOAC International

Рік:

2013

Мова:

english

Файл:

PDF, 1.03 MB

english, 2013

Moisture Distribution and Texture of Various Types of Cooked Spaghetti

Irie, Kentaro, Horigane, Akemi K., Naito, Shigehiro, Motoi, Hirofumi, Yoshida, Mitsuru

Журнал:

Cereal Chemistry

Рік:

2004

Мова:

english

Файл:

PDF, 598 KB

english, 2004

Assessment of technical problems in the analysis of inorganic elements in squid through proficiency testing

Narukawa, Tomohiro, Inagaki, Kazumi, Naito, Shigehiro, Zhu, Yanbei, Miyashita, Shin-ichi, Kuroiwa, Takayoshi, Hioki, Akiharu, Fujimoto, Toshiyuki, Chiba, Koichi

Журнал:

TrAC Trends in Analytical Chemistry

Рік:

2016

Мова:

english

Файл:

PDF, 2.80 MB

english, 2016

Effects of arachidonic acid intake on inflammatory reactions in dextran sodium sulphate-induced colitis in rats

Naito, Yukiko, Ji, Xu, Tachibana, Shigehiro, Aoki, Satoko, Furuya, Mami, Tazura, Yoshiyuki, Miyazawa, Daisuke, Harauma, Akiko, Moriguchi, Toru, Nagata, Tomoko, Iwai, Naoharu, Ohara, Naoki

Журнал:

British Journal Of Nutrition

Рік:

2015

Мова:

english

Файл:

PDF, 1.43 MB

english, 2015

Interaction between the Be star and the compact companion in TeV γ-ray binaries

Okazaki, Atsuo T., Nagataki, Shigehiro, Naito, Tsuguya, Kawachi, Akiko, Hayasaki, Kimitake, Owocki, Stanley P., Takata, Jumpei

Журнал:

Proceedings of the International Astronomical Union

Рік:

2010

Мова:

english

Файл:

PDF, 169 KB

english, 2010

Protective Effects of Peroxisome Proliferator-Activated Receptor ?? Ligand on Apoptosis and Hepatocyte Growth Factor Induction in Renal Ischemia-Reperfusion Injury

Doi, Shigehiro, Masaki, Takao, Arakawa, Tetsuji, Takahashi, Shunsuke, Kawai, Toru, Nakashima, Ayumu, Naito, Takayuki, Kohno, Nobuoki, Yorioka, Noriaki

Журнал:

Transplantation Journal

Рік:

2007

Мова:

english

Файл:

PDF, 2.07 MB

english, 2007

Proficiency Testing for Determination of Cadmium and Major Inorganic Constituents in Milled Rice Flour

Shindoh, Kumiko, Tsukakoshi, Yoshiki, Naito, Shigehiro, Inagaki, Kazumi, Yarita, Takashi, Narukawa, Tomohiro, Chiba, Koichi, Yasui, Akemi

Журнал:

BUNSEKI KAGAKU

Рік:

2008

Файл:

PDF, 1.03 MB

2008

Tracheal instillation of diesel exhaust particles component causes blood and pulmonary neutrophilia and enhances myocardial oxidative stress in mice

Yokota, Syunji, Seki, Takayuki, Naito, Yukiko, Tachibana, Shigehiro, Hirabayashi, Naoyuki, Nakasaka, Toshiaki, Ohara, Naoki, Kobayashi, Hiroyuki

Журнал:

The Journal of Toxicological Sciences

Рік:

2008

Мова:

english

Файл:

PDF, 425 KB

english, 2008

A transgenic mouse model of familial amyloidotic polyneuropathy.

WAKASUGI, Shoji, INOMOTO, Takeaki, YI, Shigehiro, NAITO, Makoto, UEHIRA, Masahiro, IWANAGA, Tomohisa, MAEDA, Shuichiro, ARAKI, Kimi, MIYAZAKI, Jun-ichi, TAKAHASHI, Kiyoshi, SHIMADA, Kazunori, YAMAMURA

Журнал:

Proceedings of the Japan Academy Series B Physical and Biological Sciences

Рік:

1987

Мова:

english

Файл:

PDF, 1.88 MB

english, 1987

Routine Evaluation of the Grain Structures of Baked Breads by MRI

NAITO, Shigehiro, ISHIDA, Nobuaki, TAKANO, Hiroyuki, KOIZUMI, Mika, KANO, Hiromi

Журнал:

Рік:

2003

Мова:

english

Файл:

PDF, 553 KB

english, 2003

Investigation of Extraction Rate of Radioactive Cesium from Barley to Barley Tea

Todoriki, Setsuko, Kameya, Hiromi, Naito, Shigehiro, Kimura, Keitarou, Nei, Daisuke, Hagiwara, Shoji, Kakihara, Yoshiteru, Minobe, Ayako, Shinoda, Yuki, Mizuno, Ryoko, Matsukura, Ushio, Kawamoto, Shin

Журнал:

Рік:

2013

Файл:

PDF, 325 KB

2013

10.3136/nskkk.53.237

Koizumi, Mika, Kano, Hiromi, Naito, Shigehiro, Ishida, Nobuaki, Tanaka, Keiichi

Журнал:

Hachinohe, Mayumi, Naito, Shigehiro, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Рік:

2006

Файл:

PDF, 2.79 MB

2006

Dynamics of Radioactive Cesium during Noodle Preparation and Cooking of Dried Japanese Udon Noodles

Рік:

2015

Мова:

english

Файл:

PDF, 400 KB

english, 2015

Inter-Laboratory Study of an LC-MS/MS Method for Simultaneous Determination of Fumonisin B1, B2 and B3 in Corn

YOSHINARI, Tomoya, TANAKA, Toshitsugu, ISHIKURO, Eiichi, HORIE, Masakazu, NAGAYAMA, Toshihiro, NAKAJIMA, Masahiro, NAITO, Shigehiro, OHNISHI, Takahiro, SUGITA-KONISHI, Yoshiko

Журнал:

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Рік:

2013

Мова:

english

Файл:

PDF, 202 KB

english, 2013

Dietary intake of rapeseed oil as the sole fat nutrient in wistar rats - Lack of increase in plasma lipids and renal lesions -

Ohara, Naoki, Naito, Yukiko, Nagata, Tomoko, Tachibana, Shigehiro, Okimoto, Mari, Okuyama, Harumi

Журнал:

The Journal of Toxicological Sciences

Рік:

2008

Мова:

english

Файл:

PDF, 103 KB

english, 2008

A Dedicated MRI for Food Science and Agriculture

KOIZUMI, Mika, NAITO, Shigehiro, ISHIDA, Nobuaki, HAISHI, Tomoyuki, KANO, Hiromi

Журнал:

Рік:

2008

Мова:

english

Файл:

PDF, 351 KB

english, 2008

Determination of Crude Protein in Macaroni Products by the Combustion Method and Comparison with the Kjeldahl Method: Interlaboratory Study

HAKODA, Akiko, II, Yusuke, NAITO, Shigehiro, SUZUKI, Tadanao, YASUI, Akemi

Журнал:

Yoshimura, Miki, Naito, Shigehiro, Nagano, Takao, Nishinari, Katsuyoshi

Рік:

2011

Мова:

english

Файл:

PDF, 214 KB

english, 2011

Effect of Concentration of Soybean Powder on the Rheological Properties and the Network Structure of Soybean Curd Prepared from Powdered Soybean

Журнал:

Koizumi, Mika, Naito, Shigehiro, Kano, Hiromi, Haishi, Tomoyuki

Рік:

2007

Мова:

english

Файл:

PDF, 1.98 MB

english, 2007

Examination of the Tissue Water in Cucumber Fruit by Small Dedicated Magnetic Resonance Imaging with a 1-T Permanent Magnet

Журнал:

Hachinohe, Mayumi, Naito, Shigehiro, Sasaki, Tomoko, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Рік:

2009

Мова:

english

Файл:

PDF, 1.09 MB

english, 2009

Effect of Brine Powder on Dynamics of Radioactive Cesium in Chinese Noodles during Cooking

Журнал:

Hachinohe, Mayumi, Naito, Shigehiro, Akashi, Hajime, Todoriki, Setsuko, Matsukura, Ushio, Kawamoto, Shinichi, Hamamatsu, Shioka

Рік:

2013

Файл:

PDF, 299 KB

2013

Effect of Noodle Size and Boiling Time on Dynamics of Radioactive Cesium During Cooking of Japanese Udon Noodles

Журнал:

Fukai, Yoichi, Tanaka, Hirohiko, Naito, Shigehiro

Рік:

2014

Файл:

PDF, 309 KB

2014

Magnetic Resonance Imaging Applied to Quality Control of "Ichidagaki" Dried Persimmon Fruit

Журнал: